Overview
Ginseng
comprises one of the largest sales categories of commercial
herbal products in North America. For the past 25 years numerous
advanced ginseng products have been sold in tea, capsule, tablet
and extract forms. Consumers purchase ginseng in its various
forms because they seek the presumed health benefits of the
fabled root. The so-called tonic and adaptogenic properties,
the apparent basis of much tradition and mythology, have been
subjected to studies in both Asia and Europe. The primary types
of ginseng on the US market are Asian ginseng (Panax ginseng),
American ginseng (P. quinquefolius), and Eleuthero or
Siberian ginseng (Eleutherococcus senticosus, formerly
known as Acanthopanax senticosus). All are members of
the plant family Araliaceae.
Veterans
of the ginseng and general herb industries, as well as research
scientists, have long suspected that some of the products claiming
to contain ginseng may be mislabeled and/or adulterated. Herbal
promoters will cite adulterants as the reason ginseng did not
work well when tested. Skeptics will link the reported benefits
to the adulterants. For example, stimulants such as ephedrine
and pseudoephedrine will increase energy levels for a period
of time.
Common
Uses: